What a great time Kate and her Hens had at her cake making hen do. Her mum had come all the way over from Oz with one of her oldest friends (Kate is Australian). The rest of the Hen Party where made up of stage managers from various west end shows. They did a fantastic job with their cupcake decorating creating some beautiful buttercream swirls. As you can see there was a lot of laughter between them all. As they were a small group it was a lovely intimate event and I was able to give them lots of individual attention. At the end of the cake class they couldn't help but admire their cake making achievements and were thrilled to be able to take back their beautiful cupcake creations to share with their friends and family.
As you probably know by know I love cake decorating and there is nothing I like more than creating a cake table. They are a lot of work though so I only do them twice a year. Once for Teddy's birthday and once for Cosy's. Luckily they are six months apart which gives me plenty of time to recover! For some reason my husband always seems to be away in the lead up to Cosy's birthday which is frustrating as it's when I need him most. This year he was at his brothers stag party and didn't get back till the night before the party. That meant that as well as effectively being a working single parent for the week I had to work cake making night and day to get all the treats prepared for the cake table. When I say had to obviously I mean want to but it does always turn into a big commitment on top of everything else. This year I did a couple of things I haven't got round to before. One is I printed off some mermaid themed 'food cards' from Etsy which my talented adult daughter wrote on in calligraphy. I think this really pulled the whole look of the table together and made it look more finished. The other thing is that I set the table up and photographed it before the guests arrived to make sure I got some good picks before everything got mauled. Also, I got a pic of the mermaid birthday cake in situ before whisking it away to bring out as a surprise for the magical moment when everyone sings 'Happy Birthday'. Unfortunately the mischievous birthday girl snuck a good look at whilst I was taking the pics. Next year I may need to arrange someone to take her to the park whilst I do that. Having done all this in advance did mean that I was able to socialise a bit during the party and have a few drinks rather than my usual rushing around like a mad person. I did indulge in a couple of bottles of Corona beer and relaxed whilst the kids did a great job entertaining themselves. In fact I relaxed so much that it wasn't till everyone had left that I realised that I'd totally forgotten to do the Pinata! Still at least I didn't forget the cake! The funny thing was I had thought I was so organised, wrapping the parcel for pass the parcel (or parcel, parcel, as my kids call it) and prepping the party bags in advance. There's still always something I've overlooked!
Our cupcake decorating workshop was the perfect activity for Capgemini's fresher week entertainment. The new recruits had been working hard getting to know the ins and outs of the company operations. So they were well and truly ready to have a few drinks and unwind whilst learning a fun new skill at this company event. They really enjoyed the cake making workshop and were thrilled with their results. We covered everything that we would do in a beginners cupcake decorating class. They soon got the hang of the buttercream piping techniques. As you can see they had really bonded over the buttercream and delicious cakes. They were soon laughing and giggling like old friends whilst enjoying a couple of drinks. It was a really fun team event and a lovely way to welcome the new recruits. I'm sure doing such a fun networking event really helped the new freshers settle into the company quickly and easy.
Kathryn's Hen was a last minute booking made by her good friend Emily. She had no idea what we were doing and was over the moon when she realised it was a cake decorating workshop. Her outfit couldn't have been better co-ordinated with her apron- or her cupcakes! It was a small intimate group made up of a cousin and a childhood friend, her mum, mother in law and some aunties. It was very relaxing for me and I got the opportunity to get to know everyone a little over the 2hr cake class. They all really enjoyed the workshop and created some really beautiful, jewel like cupcakes. Kathryn was very happy with her signed copy of my recipe book and delighted with her cake making. At the end they all enjoyed a glass of bubbly together. It was such a great occasion. I got to hear all about the outfits the mothers of the bride were going to be wearing at the wedding which was taking place in France. By the end of the workshop I felt like an honorary family member!
Having worked with KPMG many times over the years it’s always a pleasure to hear from them. In the past we’ve created cake making networking and client events for them. This was more of an intimate company event as it was really an opportunity for this department to have fun and do some team bonding. The serious surroundings of the boardroom did nothing to get in the way of the fun and games of the cake decorating activity. The cake making workshop got off to a cracking start with all attendees concentrating deeply on my cake decorating demonstration. A certain amount of friendly competition arose once we got to the ‘speed cupcake decorating element’ although I am pleased to say that on this occasion there wasn’t any sabotage involved! At the end of the 2hr session all the participants were thrilled with their beautiful creations and took them home to share with their friends and family. Although the KPMG headquarters are pretty much as far away from our HQ as it’s possible to be whilst still in London, it was well worth the visit. Apart from getting the opportunity to meet a lovely group of people and teach them some cake making skills, I felt very privileged to have these stunning views across the docklands as our backdrop.
This was a really fun cake making networking event that we did for Mayer Brown. As you can see they really enjoyed the cake decorating workshop company event. In particular they loved the speed cupcake decorating element which led to much laughter. As they were PAs from various different companies they really appreciated the icebreaking element of this client event. They were soon bonding over the delicious cream cheese frosting and sprinkles and admiring each others edible works of art. At the end of the 2hr session they were thrilled to have their delicious handmade cakes packaged up for them to take home to share with friends and family. Or if they were very lucky even their co-workers! If you would like us to create a fun filled company event then email us: email@example.com or call us on: 020 3573 9135
Emilys sister Rachael did a fantastic job getting 20 of her nearest and dearest to Londons Sloane Square for a fab cupcake decorating hen workshop. They had come all the way from Stoke to celebrate Emilys hen day in style in London. Instead of staying in hotels they had the genius idea of booking into a serviced apartment building to celebrate the hen night. That meant not only could they make there own meals but they also had space for me to host a cake making hen party there. The girls were from a variety of professions including police officers, teachers and bankers. They got the hang of the hen activity quickly. They perfected the swirl piping techniques and were soon decorating to a professional standard. They were such a fun group of hens and there was a lot of hilarity involved and even a little bit of accidental cupcake sabotage. They all had the most fantastic hen day and the ladies were over the moon with the end results of their cake decorating efforts. When I left the hen party was continuing as they were on their way to get blow dries before their big hen night out. They were certainly making the most of their trip to the capital.
We had a great time on Saturday's half day cupcake baking workshop. The cake making class was attended by four passionate bakers. Tina and Sophie were old friends who shared a passion for cake baking. Sophie treated Tina to the class as her birthday treat. They both work in theatre so were pleased to find a date that fitted in with their busy schedules. Tina will soon be off on tour with world famous celebrity Peppa Pig! The other two attendees were Irit who is a talented pianist and singer and Anam who works with children with special needs. They were all very focused which ensured they got fantastic results. Their cupcakes came out perfectly light and fluffy and they soon picked up the various cake decorating techniques. They loved doing the rose swirl and as it was a small class I was able to work individually with each of them. This ensured that they all managed to create perfect buttercream swirls. They loved getting their hands on our huge box of sprinkles and edible decorations. The glitter was an especially big hit. At the end of the 3hr session they had a great sense of achievement, each leaving the cake making class with a box of a dozen delicious cupcakes to enjoy with their friends and family.
Knowing that 'The Real' Father Christmas was going to be at Linleys I couldn't resist bringing my kids in to say hello. They were thrilled to meet him and even happier to receive a tasteful wooden present each. I was invited to host a gingerbread biscuit decorating workshop for their family day. As Linley's is a very elegant furniture store i wanted to do something stylish and design lead. Due to the quality (and cost!) of the sofa's next to us I decided to keep risk of icing and sprinkle spill to a minimum. We managed this through creating rice paper costumes for the elves and fairies. The kids loved cutting them out and colouring them in with edible food colouring pens. I then fixed them on by using the royal icing like glue. Father Christmas was thrilled with the the biscuit we made to look just like him. He also came and serenaded us with the accordion and some ancient Christmas songs. he told us he didn't know anything written after the 19th century! There was delicious cream topped hot chocolate to warm everyone up as they stepped inside the shop. All in all it was a fun event full of Christmas cheer!
Having always fancied myself appearing on 'The Great British Bake Off' (judge not contestant please!) I was very happy to be invited to by BBC Worldwide to present an element of 'The great Global Bake Off'. I was asked to host the 'Technical Challenge' for the producers of the GBBO equivalents worldwide. It was their conference activity and a great way to unwind after a busy day at the networking event. They were a creative bunch and when it came to cake making the were not happy to simply stick with what I asked them to do. So they went 'off piste' with their cake decorating and made some truly original cupcake masterpieces. I think the squid might have been my favourite. There were also some very characterful Santas (one of them looked like Billy Bot Thornton in 'Bad Santa'). And I rather liked the snowman wearing a cowboy hat.The activity proved to be a great ice breaking client event. And really helped with the team building on each table. There was some friendly competitiveness between the different countries. It was all in the spirit of fun. Especially as there was no official prize winner. On stage with the sofa at my disposal I came over 'So Graham Norton' and couldn't resist inviting some of the creators of the most original cupcake content up to have a chat about the inspiration behind the way they decorated their cake creations. It was a real pleasure meeting such charming people and working with the BBC Worldwide team to help create a truly fantastic event.