Introducing our fantastic new bright, light West London venue. It is a fantastic place for hen parties, birthday parties and cake classes. Basically here we can cover all your cake making and cupcake decorating needs. It is also a great environment for conference activities, team building and client events. So whatever your cake making related needs we are pretty sure that this is the ideal venue for us to host it in. We are also now offering cocktail making workshops alongside our cake making classes which have proved really popular with our hen parties and we plan to begin offering them to our corporate clients for their company events.
Here is our first cake making class at our new venue in White City. When we decided to move back to our own flat for various reasons we knew that we would not have space to have anything other than small private lessons there. Initially, we put all our group cake decorating classes on hold. I really wasn’t sure what we would do with regards to a location. Then I remembered that when we had left the area 8 yrs ago the company that were building the Imperial College building at the end of our road, offered to build us a community centre. I went to have a look at it and I couldn’t believe how perfect it was for our fun filled cake making hen parties, team building events and cake classes. Now that we have done a few events there they seem very keen for us to book in as many cake workshops as possible. Also, because it seats up to 80 and even has a projector screen (perfect for powerpoint) it is ideal for conferences, networking and client events. I look forward to sharing lots more images of the various cake classes and workshops that we have planned there.
I was really excited to be invited by Amiculum to give an inspirational speech as well as a cupcake making conference activity. They wanted me to tell my ‘Start Up’ story which is the easiest speech I can give as i know it so well! They even prepared me slides to illustrate my story (me on my cookie rounds, on my cake stall on Portobello, my cakes and cookies being sold in Selfridges and my recipe book) so I could give a power point presentation. I wasn’t sure whether to use a mike or not to teach the cake decorating workshop as it would have been impossible to hold it whilst i was demonstrating. Luckily one of the delegates stepped in and held it for me so I could concentrate on the cake class. There were 90 participants none of whom had done cake decorating before. Although I’m not sure if I believe that as the general standard of their cake making was so high. Everyone learnt 3 different piping techniques during their conference activity. They then voted for each tables best cupcake. Then they brought all of them to my table and i picked the three winning cupcakes. One of them won a signed copy of my book and 2 of them won a Cookie Girl decorating kit. I really loved working with this company and think they did a great job in their cake making conference activity.
I’d had the idea ages ago to do a Hawaiian themed party for Cosy Mae’s 8th birthday party. The combination of palm trees, pineapples and Hula girls just seemed like an inspiring combination for a cake table. Also, being June I thought we were pretty much guaranteed sunshine- ha! In the lead up to the forecast every report I read predicted rain all day which was hardly surprising as it had pretty much rained every day leading up to the party. By some miracle the sun came out and we were blessed with blue sky and temperate weather. It was a big relief as we had 20 kids coming and had recently moved out of a house and into a flat with a huge communal garden. It would have been really depressing (and very claustrophobic) if we’d been rained off and had to be inside. We had some brilliant games; limbo, hula dancing statues, Hawaiian treasure hunt and of course parcel parcel, as my kids call it (when will they grow out of it?!). As usual, like a nutter, I spent weeks planning the cake table and then a couple of weeks prepping and making the contents for the cake table. On it we had; Hula Girl Birthday Cake (Oreo flavour), Tropical flower cupcakes, iced biscuits (Palm tree, Pineapple, Mermaid and Ice cream), Hawaiian Hula Bark, Tiki Cake Pops, Sea and Starfish Meringues. I used an orange cotton fabric to make a sunset colour back drop and table cloth (I finally got a piece of foam board to use as a backdrop base.) I was pretty pleased with the over all effect although I do always wish there was a professional photographer on hand to capture my hard work before it is all devoured and demolished by ravenous kids.
This group of students did a fantastic job at their cupcake decorating class. They had all taken part in the beginners cake making class and now wanted to improve their cake icing skills. This class is great for preparing you to tackle the more advanced cake icing techniques as it begins to get you to work on a smaller scale with greater detailing. As long as you are able to pipe an icing rose then you will be able to manage the content in this 2hr workshop. You will focus on flat icing the cupcakes with a palette knife before going on to pipe miniature roses and rosette designs on top. I then show you a fantastic and deceptively simple technique for piping on leaves without using a nozzle. It is just created by cutting the piping bag in a particular way. These girls had all mastered the techniques during the intermediate cake decorating class and are planning to attend our advanced cupcake decorating class soon. We are also really pleased to be able to offer these classes to our corporate clients for their team building, networking and client events.
There is nothing I like better than a challenge so I was thrilled to hear from Nik who wanted something unique. He told me he worked for a company called nike. ‘Ah yes, I’ve heard of them’, I replied. He wanted a bespoke event created that would stimulate some great brainstorming. This gave me the chance to create some fab edible trainers (Nike obvs), football kits and world cups. They would use the cakes instead of a mood board and then pitch their concept. The themes they were given were; ‘Woman’s World Cup’, ‘London Marathon’ & ‘Nike Air’. Let’s just say that some of the deliveries were more successful than others and the stand out pitch was not for the winning presentation. But the first pic below shows the winning teams brilliantly executed design. They showed great focus and team work as well as an impressive technical ability with the actual piping and decorating. For me there design stood out as cohesive and well realised. The girls were thrilled with their prizes of Cookie Girl cake decorating kits.
The company Allmeds had been supporting the fantastic work done by Variety children’s charity for a few years. This year they decided to do something more involved than simply donating money. So they had the fantastic idea of creating a fun filled family day to treat a group of deserving children with. They got in touch to ask if we could create a gingerbread decorating workshop for them and we were very happy to do so.The kids had a great time in the biscuit decorating workshop. They did really well with the piping and loved the fact that there were sweets to decorate them with. At the end of the event they took there gingerbread men home to share with their families.
For her birthday Dan wanted to bring his wife Ellie for a private cake baking class with me. She was already an able baker but wanted to learn to lift her cake making skills to a more professional level. It was such a thoughtful present and she was thrilled that he had splashed out on a private lesson rather than a group cake making lesson. We had a really fun 3hrs together. She had never made red velvet cupcakes before so was really excited to try the recipe out. They came out absolutely perfectly which was a great boost to her confidence. As Dan was not sure about that flavour and much preferred good old classic vanilla cupcakes we made those as well! Dan got involved with the swirl piping too. They were very happy to be taking home two dozen cupcakes and a signed copy of my recipe book. What a great couple!
The Specialist Works were having a conference for their clients. So, Channel 4, asked us to create a ‘Great British Bake Off’ inspired cake making area to remind the brands what great advertising potential the baking show created. It was a fantastic conference. As we were right next to the stage I heard most of the speakers. My favourite was the one called ‘Be More Pirate’. It was all about being a disruptor and creating ‘good trouble’- right up my street! Our cake making conference activity proved to be a big hit with the delegates. They had a brilliant time bonding with colleagues and making new connections whilst piping buttercream. The pop up cake decorating area was perfect for people to wander up to during breaks throughout the day. The guys from Channel 4 were great fun and embraced the cake making workshop wholeheartedly. In fact they really got quite competitive with their cupcake piping techniques. There were people from lots of different brands there and loads of interest in us providing cake making team bonding, networking and client events for them. The guys from The Specialist Works were absolutely lovely. I made sure I took plenty of cupcakes over to the reception area to give them a little lift at the end of the day. I had to leave before the party kicked off but they had gone to so much trouble with everything that I’m sure it was great bash. I did manage to see the brilliant ‘rap battles’ where opposing companies battled it out to see who had the ‘best game’. What an imaginatively curated conference it was.
Olivia from Expedia got in touch to see if we could host a team building event for her department at Expedia. Being a multinational with offices all over the world they work in the same department as co workers on all four corners of the world. So what they do is get together every three months to have some time together bonding as a team. Obviously we were only too happy to create a fun filled cake making activity for them to enjoy. We love doing company events. We took everything required for the cake event to their offices and set up in a conference room (one of the great things about our cake workshops is that we are fully portable). They had a brilliant time making cakes creating fabulous buttercream swirls. I was pretty impressed by the general standard of cake decorating. Then the speed cupcake decorating element brought out their competitive side and led to much hilarity with a couple of cakes ending up with so much icing they wouldn’t fit in the participants mouths! All in all it was a great team event. At the end of the 2hr cake class they decided to open up the meeting room to their coworkers for them all to enjoy the cupcakes together. This was a wise move as I’m not sure the cakes would have survived the flights home. It is always such a pleasure to work with Expedia and Egencia.